Cocktail Sauce Recipe
Use our simple Cocktail Sauce Recipe for your next seafood meal.
- 2(16 ozs) Cups of ketchup
- 1 ounce bottle of Inglehoffer’s Extra Hot Prepared Horseradish
Mix two cups(16 ozs.) of ketchup with a 4 oz. bottle of Inglehoffer’s Extra Hot Prepared Horseradish and a teaspoon. Blend the ingredients with a spoon or whisk until thoroughly combined. Always use prepared horseradish, not creamy horseradish. This recipe serves 8 to 10 people.
You may want to add hot sauce also to your cocktail sauce. Add hot sauce to your preferred taste. However, the prepared extra hot horseradish will give your sauce most of the “kick” that you will need.
Also, a teaspoon of lemon juice or Worcestershire Sauce can be added if you like.
Since the two main ingredients in Cocktail Sauce, ketchup and prepared horseradish, contain preservatives, it can easily last a month or longer in the refrigerator. Just give a good stirring before using it if it has been sitting in the fridge for over a couple of weeks.
There are roughly 75 calories in a quarter cup serving.
Keto Cocktail Sauce
Try our Easy Keto Cocktail Sauce Recipe.
- 2(16 ozs) Cups of sugar-free ketchup
- 1 ounce bottle of Inglehoffer’s Extra Hot Prepared Horseradish
- Serves 8 to 10
The best way to make a Keto Cocktail sauce is by using sugar-free tomato sauce or ketchup to make your sauce. You would still want to use the sauce in moderation. Follow our recipe for making Cocktail Sauce and substitute sugar-free ketchup for a keto Cocktail Sauce. Sugar-free ketchup contains fewer carbs than regular ketchup.
Checkout our Deep Fried Shrimp Recipe or our Shrimp Boil Recipe. Cocktail Sauce goes great with either one of these recipes! Crawfish Boil, Seafood Boil, and Crab Boil cooking instructions.
Find the answers to many frequently asked questions about Shrimp Boils. How many cups are in a quart and other measurements.